Any other fans of White Queso out there? And no, I am NOT talking about it's evil step sister, Queso Fundido. IYKYK.
This is my go-to side dish whether we're hosting or attending a pot-luck. It literally takes 15 minutes from beginning to end, requires very little prep and is always a crowd pleaser! We've made it twice in the past two weeks and it has yet to disappoint!
A new recipe that I tried this week which Palmer LOVED is Baby Bolognese. It is super simple, chock full of vegetables, no added salt or spices and still delicious. So good that I'm actually planning to make a second batch for Kevin and myself to eat.